Ok, so I have a long list of restaurants I want to visit; most of them are in Beirut. However, we did not have the luxury of time on our hands, and so I began thinking about eateries located in Dbayeh. Although not on my list, I recalled that I had visited La Peitite Table at tea time and that we had sat in the cute seating area outside. It was cold this time around so we would have to sit inside, but I thought it was worth a try and I was pleasantly surprised. La Petite Table has a cozy interior with lovely colors and bursts of greenery. Amidst the comfortable ambiance, I would really like to highlight an issue: their lighting. I am a person that loves bright light and sunny days, and their globes lit the restaurant wonderfully at dinner. The staff was very professional, and we were warmly welcomed and led to our seats. Our waiter was friendly and politely took our order, and no mistakes were made; I actually loved the service. Now, for the part that satisfied our hunger. We chose the Salmon Crudo, the Fish & Fries, and the Double Cheese Burger as our salty items. First, a bread basket is placed on the table with olive oil to dip the slices in before they head to your mouth, and then your platters arrive. Considering the cheese burger, I found the patty to be juicy, and biting into the burger resulted in repeated deliciousness with every bite. The fries on the side were crispy, well-seasoned, and really good in flavor. However, the component of the dish I want to focus on the most is the Hickory BBQ Sauce. It was to die for! I put some on my burger, and when that was done, I smothered my fries in it. As for the fish and fries dish, the outer shell was crunchy and the fish within it seemed fresh. I enjoyed the fish, yet I was not really a fan of the accompanying soy sesame sauce. For dessert, we ordered one of each of the available Macarons flavors and the Chocolate-Peanut Waffle. The waffle was good, although not one of the best I have had. The caramel sauce was a tasty addition to the waffle, and I preferred it to the chocolate sauce, which was not as rich. At the end of the whole meal, I felt relaxed and was left intrigued to return and try other menu offerings, such as their Molten Chocolate Cake.
Urbanista in Gemmayze was my go-to destination in the months preceding my wedding, when I was undergoing my big day’s dress alterations. It never disappointed. Anyway, this is about the branch at ABC Dbayeh, and as I am writing this, it just came to my attention that Urbanista at this location was my go-to restaurant during my pregnancy—I had to have their BBQ Burger again and again. For no particular reason, it had been a while since I had last visited Urbanista and unfortunately, this review is about my most recent experience. Honestly, in general, I felt that the food was mediocre in flavor. For appetizers, we ordered the Goat Cheese & Tomato Pizzetta, the Quinoa Chips and Chicken, and the Chicken Mini Bites. The goat cheese pizza was very dry and the amount of cheese topping could have been more generous. The quinoa chips were crispy and I enjoyed them with the melted cheese but there was a bit too much barbecue sauce on some of them. For our main dishes, we ordered several burgers, Fish and Chips, and the Veal Escalope. The Double Cheeseburger’s sauce was too sweet for my taste, yet I did like the accompanying coleslaw which was fresh and crunchy. As for the Fish and Chips, I thought that the crust was a tad oily, although the fish encased within it was delicious. When it came to the service, the waiters were very friendly but we didn’t appreciate it when the main dishes arrived before the appetizers. However, they were quick to apologize and gave us two big slices of chocolate cake for dessert along with our choices of coffee on the house. The cake tasted good, even though the cake layers were unevenly moistened. When lunch was over, I left Urbanista with mixed feelings. I had enjoyed the amicable ambiance, but I certainly remember the food being better.